Stewed apples and kiwi

Stewed apples and kiwi

Here is a striking example of how
from the most common ingredients you can make a bright and rich drink.
Sour the compote of apples and kiwi give a few slices of lemon. Generally
it turns out an excellent composition of tastes and aromas.

Ingredients:

  • Apple – 4 pcs.
  • Kiwi – 1 pc.
  • Lemon – 3 slices
  • Sugar – 4 tbsp
  • Water – 2 L

Cooking method:

How do we cook the compote
from apples and kiwi? We will prepare all the ingredients. Rinse apples, cut,
delete the middle. Cut into small pieces. Kiwi peel and cut into
halves of slices. Lemon washing with warm water and soap with my hands (like
nutritionists insist). Then cut off a few slices.

Compote of apples and kiwi

Pour potable water into
the pan. We put on the fire and bring to a boil. Throw pieces of apples. After
boiling – slices of kiwi and slices of lemon.

Stewed apples and kiwi

Immediately pour out the measured
sugar, bring to a boil and cook no more than 1 minute.

Apple and kiwi compote

Cover the pan with a lid and
let cool in the room. Compote is also infused, water absorbs all the aromas
fruit.

Stewed apples and kiwi

After insisting it is already possible
pour into glasses. And you can first cool in the refrigerator. Be healthy and
happy! Bon Appetit!

Compote of apples and kiwi

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