Homemade Ice Cream with Blueberries and Peaches

Ingredients

Cream 33% fat
200 ml
Blueberries or blueberries
59 g
Pitted peaches
200 g
Sugar
fifty

1. It is good to beat blueberries in a blender until mashed. Do the same with peaches.

2. Beat cream thoroughly with a mixer, gradually adding sugar at the end of whipping.

3. Place the cream in a container, lay the berry puree on top, and make a streak.

4. Send the finished mass to the freezer. During the first 40-45 minutes, it will have to be stirred once every 15 minutes

Result



Homemade Ice Cream with Blueberries and Peaches



Recipe Categories

European cuisine recipes
                                    All ingenious is simple
                                    Recipes, cooking time from 60 to 90 minutes
                                    Peach dishes
                                    Blueberry Dishes
                                    Ice cream
                                    Kids love it
                                    If I am waiting for guests

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