Raspberry sauce for ice cream and desserts

The cottage has already begun
season. Soon we will begin to harvest raspberries not in bowls, but immediately in boxes. how
always, you will need to quickly cook something delicious from the amount
which we simply cannot eat. For example, you can cook a sweet sauce with
adding spices to make ice cream or dessert even tastier and
more colorful.

Ingredients
Servings: +10
  • Raspberry 500 g
  • Granulated sugar 200 g
  • Cinnamon 1/2 tsp (ground)
  • Dry ginger 1/2 tsp

  • Raspberry sauce for ice cream and desserts
    How do we make raspberry sauce for ice cream and desserts? Put raspberries in a blender bowl and chop. Wipe through a fine sieve to remove the bones. Put the resulting mashed potatoes in a stainless saucepan.
  • Raspberry sauce for ice cream and desserts
    Add sugar.
  • Raspberry sauce for ice cream and desserts
    Sprinkle with ground cinnamon and dry ginger.
  • Raspberry sauce for ice cream and desserts
    We put the pan on the fire. Stirring, bring to a boil. Reduce the fire to low and cook for half an hour at least. The mass should decrease in volume and thicken. Do not forget to stir from the bottom so that our sauce does not burn.
  • Raspberry sauce for ice cream and desserts
    We transfer the finished sauce to the gravy boat. It can be used for its intended purpose. We buy or prepare ice cream, dessert or some other tasty little thing. For example, cheesecakes, pancakes or pancakes. Have a good mood in your experiments and enjoy your meal!

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