Shish kebab in electric skewer, step by step recipe with photo

The recipe is very simple, the main thing is the presence of an electric skewer house, the rest is nothing.

Barbecue in the electric skewer

INGREDIENTS

  • pork 1 kg
  • onion 2 pcs.
  • mayonnaise 2 tbsp
  • vinegar 1 tbsp
  • spice
  • salt

STEP-BY-STEP COOKING RECIPE

Step 1

Photo of the recipe: Barbecue in the electric skewer, step number 1

Cut the pork into medium slices. Very large or too small pieces of meat in the electric skewer will burn.

Step 2

Photo of the recipe: Barbecue in the electric skewer, step number 2

Onions, on the contrary, cut very finely.

Step 3

Photo of the preparation of the recipe: Barbecue in the electric barbecue, step number 3

In a bowl, mix meat, onion, mayonnaise, vinegar, spices and salt with your hands. Let the pork marinate for 20 minutes.

Step 4

Photo of the preparation of the recipe: Barbecue in the electric barbecue, step number 4

String the pickled pieces of pork into shamur and put the skewers to cook in the electric skewers.

Step 5

Photo of the preparation of the recipe: Barbecue in the electric barbecue, step number 5

Before removing the kebab from skewers, try it on readiness. Ready kebab served to the table with sauces and fresh vegetables.




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