- 200 gr. flour
- 150 ml. milk
- a pinch of salt
- 2 eggs
- 2 apples 370-400 gr.
- 1 tsp baking powder
- 1 tbsp powdered sugar
- 2 tbsp vegetable oil
- optional vanilla sugar, cinnamon
Combine the eggs, salt, icing sugar, stir with a whisk, pour in warm milk.
Pour the sifted flour with baking powder, stir until smooth.
Peel and grate apples, add to the dough with vanilla sugar (optional).
Fry, spreading a tablespoon of dough in a pan with heated oil, while frying the second side, cover with a lid for greater splendor.