Easter wreath salad # Easter

30 minutes.

Ingredients

  • boiled potatoes – 4 pcs.
  • ham – 250 gr.
  • Korean carrots – 250 gr.
  • cheese – 150 gr.
  • mayonnaise – 200 gr.
  • salt – 1 pinch
  • ground black pepper – 1 pinch
  • for decoration:
  • small eggs (c 2) – 4 pcs.
  • lettuce – 2 – 3 pcs.
  • parsley – 0.5 bunch
  • green onions – 0.3 bunches
  • food colorings

Step-by-step recipe photos

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