Light cucumber salad with sour cream

Ingredients:

  • cucumbers
    200 g
  • sour cream
    thirty g
  • dill
    5 g
  • garlic
    1 clove

Fresh Cucumbers

Cooking:

  • Peel the cucumber, cut into small pieces. Peel and pass the garlic through a press, finely chop the dill. Mix all the prepared ingredients, add salt to taste, season with sour cream. Light cucumber salad with sour cream can be eaten.

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