Light vegetable salad

10 minutes.

Ingredients

  • white cabbage – 1/2 pcs.
  • beets – 1 pc.
  • carrots – 1 pc.
  • greens – 1 bunch
  • lemon juice – 1 tsp
  • vegetable oil – 2 tbsp.
  • spices, salt

Step by step recipe

Thinly chop the cabbage.

Grate Korean carrots and beets on a vegetable grater.

Salt, pepper and mash vegetables a little with your hands.

Cut greens, add oil, lemon juice and mix.

If desired, you can add peeled grated apple and chopped garlic to this salad.

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