Salad red cap

30 min.

Ingredients

  • sausage “the cervelat” – 300 gr.
  • tomatoes – 2 PCs.
  • cucumbers – 2 PCs.
  • sweet pepper – 1 PC.
  • mozzarella cheese – 100 gr.
  • egg – 4 PCs.
  • potatoes – 3 PCs.
  • canned corn – 150 g.
  • garlic – 1 clove.
  • greens.
  • mayonnaise,
  • sunflower oil, salt.

Step-by-step recipe

1. Potato boil in “uniform” until cooked.

2. 1 basis for the salad : sausage, potatoes, cucumbers, peppers, egg and cut into strips, add corn, add the greens, salt to taste, season with mayonnaise.

3. 2nd base: the tomatoes and cheese mode cubes, add the greens, chopped garlic, salt, season with sunflower oil

4. Assemble the salad: 1 basis spread on a plate, spread on top 2nd base, decorate with greens.

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