- young cabbage – 600 gr.
- cucumbers (not large) – 3 pcs.
- eggs – 3 pcs.
- tuna in oil (drain oil) – 1 b.
- green onions
- sour cream – 3 tablespoons
- mustard seeds – 1 tsp
Cucumbers cut into cubes.
Grind boiled eggs and combine everything.
Strain the tuna from the oil and add to the vegetables.
Finely chop the greens and green onions and also add to the vegetables.
Then add sour cream, mustard, salt and pepper to taste and mix well.