Bograch – thick Hungarian soup

Ingredients:

  • beef
    1 kg
  • tomatoes
    4 PC.
  • bulb onions
    4 PC.
  • bell peppers
    3 PC.
  • carrot
    2-3 PC.
  • hot pepper
    1 PC.
  • potatoes
    taste
  • bouillon (water)
  • beans in tomato sauce (not necessary)
  • ground paprika
  • garlic
  • parsley
  • vegetable oil (fat)
  • ground black pepper
  • salt

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